A recently published JRC article finds that EU households generate about 35.3 kg of fresh fruit and vegetable waste per…
News and Events for Researchers
The State of the Climate in 2017 reports that last year was the third-warmest year on record (after 2016 and 2015), and…
A JRC-led group of forestry research experts has developed a rigorous new fact-based carbon accounting system that…
Climate change can directly exacerbate food insecurity due to crop production-related impacts of, for example, warmer…
The July issue of the JRC MARS Bulletin Crop monitoring in Europe was published today, alongside the Northern Africa…
Speakers at last week's high-level stakeholder consultation conference on the EU’s long-term strategy for reducing…
The World in 2050 (TWI2050) initiative last week launched the report 'Transformations to Achieve the Sustainable…
The JRC recently participated in a measurement campaign to assess satellite ocean colour products in the…
How agricultural residues can be used to help meet local energy needs in Africa was discussed at a scientific workshop…
The June edition of the JRC's Anomaly Hotspots of Agricultural Production (ASAP) assessment, which was published…